Contact Information
Left Bank
377 Santana Row Ste 1100, San Jose, CA, 95128
(408) 984-3500
Price Range: $$ • Established: 1994 • Wheelchair Accessible
Category: French Restaurants
Website: leftbank.com
Email: N/A
Gallery
Map & Directions
377 Santana Row Ste 1100
San Jose, CA, 95128
Directions
What is your departure address?
Hours of Operation
- Monday 11:30 AM - 10:00 PM
- Tuesday 11:30 AM - 11:00 PM
- Wednesday 11:30 AM - 11:00 PM
- Thursday 11:30 AM - 11:00 PM
- Friday 11:30 AM - 11:00 PM
- Saturday 11:00 AM - 11:00 PM
- Sunday 10:30 AM - 10:00 PM
Forms of Payment
- American Express
- Debit Cards
- MasterCard
- Visa
Parking
- Street
- Private Lot
- Garage
Highlights & Details
Amenities
- Bar On-Site
- Washroom
- Wi-Fi
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort Food
- Happy Hour Drinks
- Happy Hour Food
- Hard Liquor
- Healthy Options
- Private Dining Room
- Small Plates
- Vegetarian Options
- Wine
Service Options
- Delivery
- Dine-In
- Onsite Services
- Outdoor Seating
- Takeout
Atmosphere & Dining Options
- Casual
- Romantic
- Trendy
- Upscale
- Breakfast
- Brunch
- Catering
- Dessert
- Dinner
- Lunch
- Seating
- Table Service
Reviews & Discussion
Reviews around The Web
I have always enjoyed the many things I have tried on the menu. They actually have a really good burger and fries for lunch. Service is good and they seem to get you in pretty quickly.
We have been there with friends a couple of times, the food is good. If you get the group table is actually really nice, the courtain makes the room very private and blocks the noise. I loved the clams and the french fries.
My husband & I have been to the Left Bank in Santa Rows once. I thought I would have a chance to enjoy delicious French food. I ordered pasta. I was disappointed. The pasta was plain and dry. The tables were so closed to each…
Its a chain French food restaurant. The mussels are hella good. The courses are really good and consistent.
Best Calamari and wine cooked mussels. Yum. everything i've eatten here is fabulous! I love sitting.